<b>Bijsluiter</b>. De hyperlink naar het originele document werkt niet meer. Daarom laat Woogle de tekst zien die in dat document stond. Deze tekst kan vreemde foutieve woorden of zinnen bevatten en de opmaak kan verdwenen of veranderd zijn. Dit komt door het zwartlakken van vertrouwelijke informatie of doordat de tekst niet digitaal beschikbaar was en dus ingescand en vervolgens via OCR weer ingelezen is. Voor het originele document, neem contact op met de Woo-contactpersoon van het bestuursorgaan.<br><br>====================================================================== Pagina 1 ======================================================================

<pre>www.healthcouncil.nl Innovation and the knowledge infrastructure Before we can harvest knowledge in the field of healthcare, we first need to ensure that the right seeds are sown. Healthy working conditions How can employees be protected against working conditions that could harm their health? Environmental health Which environmental influences could have a positive or negative effect on health? Healthy nutrition Which foods promote good health and which carry certain health risks? Prevention Which forms of prevention can help realise significant health benefits? Optimum healthcare What is the optimum result of cure and care in view of the risks and opportunities? Areas of activity Advisory Reports The Health Council’s task is to advise ministers and parliament on issues in the field of public health. Most of the advisory opinions that the Council produces every year are prepared at the request of one of the ministers. In addition, the Health Council issues unsolicited advice that has an ‘alerting’ function. In some cases, such an alerting report leads to a minister requesting further advice on the subject. Health Council of the Netherlands Resorcinol diglycidyl ether 2016/03 2017/01 Health-based calculated occupational cancer risk values Vinyl chloride monomer Health Council of the Netherlands</pre>

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<pre>Samenvatting
Op verzoek van de minister van Sociale zaken en Werkgelegenheid, schat de
Commissie Gezondheid en beroepsmatige blootstelling aan stoffen (GBBS) van
de Gezondheidsraad, de concentraties van een stof in de lucht die overeenkomen
met een vooraf vastgesteld extra risico op sterfte aan kanker door beroepsmatige
blootstelling gedurende het arbeidzame leven. Het gaat om kankerverwekkende
stoffen die door de Gezondheidsraad of de Europese Unie geclassificeerd zijn in
categorie 1A of 1B en die kankerverwekkend zijn via een stochastisch geno-
toxisch mechanisme. Voor de schatting maakt de commissie gebruik van de
Leidraad Berekening ricicogetallen voor carcinogene stoffen van de Gezond-
heidsraad.1 In dit advies doet de commissie zo’n schatting voor vinylchloride
monomeer (VCM). VCM wordt gebruikt in de productie van polyvinylchloride.
Naar schatting van de commissie is de concentratie van VCM in de lucht, die
samenhangt met een extra kans op kanker van
• 4 per 1.000 (4x10-3), bij 40 jaar beroepsmatige blootstelling, gelijk aan
    65,5 mg/m3
• 4 per 100.000 (4x10-5), bij 40 jaar beroepsmatige blootstelling, gelijk aan
    0,65 mg/m3.
Samenvatting                                                                     9
</pre>

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<pre>Health Council of the Netherlands
Advisory Reports
The Health Council’s task is to       In addition, the Health Council
advise ministers and parliament on    issues unsolicited advice that
issues in the field of public health. has an ‘alerting’ function. In some
Most of the advisory opinions that    cases, such an alerting report
the Council produces every year       leads to a minister requesting
are prepared at the request of one    further advice on the subject.
of the ministers.
Areas of activity
Optimum healthcare                    Prevention                          Healthy nutrition
What is the optimum                   Which forms of                      Which foods promote
result of cure and care               prevention can help                 good health and
in view of the risks                  realise significant                 which carry certain
and opportunities?                    health benefits?                    health risks?
Environmental                         Healthy working                     Innovation and
health                                conditions                          the knowledge
Which environmental                   How can employees                   infrastructure
influences could have                 be protected against                Before we can harvest
a positive or negative                working conditions                  knowledge in the
effect on health?                     that could harm their               field of healthcare,
                                      health?                             we first need to
                                                                          ensure that the right
                                                                          seeds are sown.
www.healthcouncil.nl
</pre>

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